Behiye Hassan tries the new ‘Secret Garden’ afternoon tea experience, offered by award-winning restaurant Kona, it is so delightful it’s unlikely to remain a secret for long

Behiye Hassan samples some delicious fare at Coppa Club’s enchanting new riverside restaurant by the Thames.

The newest hostelry in Kings Cross, Hokus Pokus, is inspired by a Victorian ‘quack’ doctor. Izzy Ralfe went to try their remedies…

As the nights draw in, what better than to sip your favourite tipple in sophisticated surroundings? We choose our favourite boltholes for a late night tipple before bed

The world’s first caviar vodka L’Orbe could be the treat tipple of the summer says Ali Catterall

Co-owner of Noma, super-chef René Redzepi, tells Claire Coleman how fermentation has become the Copenhagen restaurant's bloodline . . .

World’s first glow in the dark Ramen bar is set to tour, reports Richard Dunnett